Current & Takeout Menu

This is our "Current" menu that will change every few weeks. Please see our facebook page for specials.
You can also order delivery through DoorDash

*** STARTERS ***

HAND-CUT FRIES
Rosemary garlic sprinkle, remoulade dipping sauce 6

BUTTERMILK TENDERS
Lightly breaded chicken tenderloin , buttermilk marinated, fried crisp, tossed in our own house-made sauce
choice of: Harrissa chili, Bourbon BBQ or Honey Chipotle 10

SHORT RIB MAC & CHEESE
Provolone and Swiss cheese; topped with crispy parmesan panko bread crumbs

FUNKY FARMHOUSE MUSSELS
Saison Farmhouse Ale, leeks, bacon, blue cheese, garlic, and wilted spinach; served with garlic bread 13

SWEET POTATO GNOCCHI
Sautéed brussels sprouts, Nueske’s apple-wood smoked bacon, shallots; topped with bleu cheese crumbles 11

ARTISAN CHEESE PLATE
Daily selection of artisanal cheeses; served with seasonal accompaniments 14

*** SALADS ***

HARVEST SALAD
Arugula and Frisée greens, walnuts, dried cranberries, butternut squash, Granny Smith and Gala apples; creamy bacon dressing 11

CLASSIC CAESAR SALAD
Baby Romaine and garlic croutons tossed in house-made Caesar dressing; topped with shaved Parmesan 11

*** Grilled chicken on any salad, add $4 Add grilled shrimp $6

*** HEARTY FARE ***

GRASS –FED PUB BURGER
PA all natural grass-fed beef, house-ground and char-grilled; served with lettuce and tomato, hand-cut fries or a salad 12

TOPPINGS: .50 per topping     CHEESE    OTHER
   Provolone Blue Mushrooms Caramelized onions
   Cheddar Pepper jack Cajun spice   Fried Egg $1
   American Neuske thick-cut Applewood Bacon $2

FISH & CHIPS
Fresh caught beer-battered cod, hand-cut fries, remoulade 14

ROASTED PORK SANDWICH

Pork shoulder slow-roasted with garlic, herbs and beer; shredded and topped with roasted red peppers and provolone cheese
on an Italian long roll, beer jus for dipping; hand-cut fries or salad 11 Add roasted hot peppers 1 Add broccoli rabe w/ garlic $1

SOUTHWESTERN CHICKEN SANDWICH
Lightly battered and fried chicken tenders, peppered bacon, avocado puree, chipotle aioli; choice of hand cut fries or side salad 13

SHORT RIB SANDWICH
Slow braised short rib, house-made Boursin cheese, crispy onion straws; hand-cut fries or a salad 14
Add roasted hot peppers $1

CRAB CAKE SANDWICH
House-made crab cake with Cajun remoulade, tomato and bib lettuce; hand-cut fries or a salad 15

*** ENTRÉES ***

BRAISED SHORT RIB
Slow braised short rib, red wine demi-glace, horseradish mashed potatoes,
oven roasted brussels sprouts, candied carrots 22

CRAB CAKES
Pan seared lump crab cakes, Tri-colored fingerling potatoes, haricot verts;
whipped white wine lemon-herb butter 24

SHRIMP & SCALLOP VODKA LINGUINE
Sauteed shrimp and bay scallops, tossed in vodka sauce with prosciutto and fresh linguine pasta:
topped with basil and shaved parmesan cheese 19

SAUSAGE PLATE
Grilled bratwurst, mashed potatoes, sautéed red cabbage with apples; beer mustard sauce 19

*** PIZZAS ***

We change our pizzas every week. You can see them and other specials on our facebook page

*** The menu changes every few weeks as items come into and out of season.

____________________________________________________________________

*** DESSERTS ***

Made fresh daily. Please ask your server for today’s selection

* Our beer bread is made daily on premises using Sly Fox Brewery’s spent grain.

-------------------------------------------------------------------------------------------------------------------------------

*** The menu changes every few weeks as items come into and out of season.